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Welcome to Greece, a beautiful destination for eco-tourism enthusiasts and those looking to study abroad Greece. Experience the stunning landscapes while learning about sustainable agriculture practices that support the environment.

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Dimitris Organic Farm and Study Abroad in Greece

Explore meaningful travel and study abroad programs in Greece that focus on eco-tourism and sustainable agriculture.

Dimitris Organic Farm and Study Abroad in Greece

Explore meaningful travel and study abroad programs in Greece that focus on eco-tourism and sustainable agriculture.

Dimitris Farm Video Documentary

Check out this great video about eco-tourism and sustainable agriculture, perfect for those considering a study abroad in Greece.

Dimitris Organic Farm and Vineyard Nothing But Natural

About Dimitris Farm

On the small Greek island of Lipsi, nestled among rolling hills and olive groves, lies a charming farm and vineyard. This eco-tourism destination is a place of simple beauty, where the sun shines brightly, the breeze carries the scent of wildflowers, and the sea sparkles in the distance.

This little farm and vineyard on Lipsi is more than just a site for food production; it embodies a rich family tradition and serves as a hub where people come together to connect with the land and each other. It is a space of genuine hospitality and sustainable agriculture practices.

Dimitris Farms: Immersive Sustainable Living & Agricultural Program

Your Daily Experience:

Nourishment: 3 delicious, farm-to-table Mediterranean meals per day.

Hands-on Learning: 3 hours of practical experience in sustainable agriculture and living.

Personal Time: 3 free days per week to explore and relax.

Program Inclusions:

Certification: Certificate of Completion.

Culinary Arts:

Mediterranean Diet & Farm-to-Table Cooking

Natural Food Preservation

Sustainable Agriculture:

Sustainable Farming Practices

Harvesting Privileges

Eco-Composting & Eco-Fertilizers

Natural Gardening Practices

Olive oil production

Viticulture & Oenology:

Natural Wine & Vineyard Management

Wine Production

Animal Care:

General Animal Care

Cat Sanctuary Care

Environmental Stewardship:

Beach Cleaning

Sustainable Recycling Practices

Independent Studies

Practical Learning

Construction & Design:

Eco-Building & Eco-Construction

Art Projects

Business & Retail:

Retail Farm Store & Wine Sales Learning

Well-being & Enrichment:

Hiking & Nature Walks

Digital Detox Program (Optional)

Greek and English speaking languages.

Optional Activities (On Your Own):

Adventure & Recreation:

Horse Riding

Swimming & Snorkeling

Island Hopping (Day Trips & Overnight Stays)

Bicycling

Sailing

Scooter rentals

Cultural Immersion:

Greek Dancing

Greek Festivals

Exploring Local Greek Restaurants, Bars, & Cafes

STARTING AT 70 EUROS PER DAY-MINIMUM 2 WEEK STAY

Join us for a study abroad experience in Greece that combines learning about sustainable agriculture with the beauty of nature.

Study Abroad Programs in Greece

01/26

Immersive Greece: History, Culture, and Volunteering

Multiple hands holding soil with young plants, symbolizing growth and unity.

Program

Immersive Greece: History, Culture, and Volunteering

Part 1: Athens & Attica - Ancient Wonders & Community Impact (Weeks 1 & 2)

Experience the vibrant heart of Greece in Athens, where history echoes through ancient stones and modern life pulsates with energy. This phase combines iconic sightseeing with meaningful volunteer work, offering a profound connection to the city and its people while promoting eco-tourism initiatives.

Highlights:

* Ancient Athens Exploration:

* Ascend the Acropolis, marvel at the Parthenon, and delve into the treasures of the Acropolis Museum.

* Explore other significant archaeological sites surrounding the Acropolis.

* Day trip to Delphi, the ancient sanctuary of Apollo.

* Day trip to the Peloponnese, exploring its historical landscapes.

* Meaningful Volunteering:

* Contribute to the community at a local Athens food bank, assisting with food distribution to families and children.

* Participate in botanical garden care in Marathon, connecting with nature and conservation.

* Cultural Immersion:

* Free time for exploring the diverse neighborhoods of Athens, discovering hidden gems, and immersing yourself in Greek culture.

* Opportunities for cultural activities, including Greek dance lessons and recreational activities.

* Logistics & Amenities:

* Comfortable hostel accommodation in central Athens.

* Daily breakfast and lunch provided.

* All ground transportation within Athens and for day trips.

* Expert local guides.

* Entrance fees to museums and archaeological sites.

* Airport pick-up and drop-off in Athens.

* 3 free days per week.

Part 2: Crete - Island Life, Rural Traditions, and Natural Beauty (Weeks 3 & 4)

Journey to the captivating island of Crete, where ancient Minoan civilization meets picturesque villages and stunning landscapes. This phase focuses on hands-on volunteering in rural communities, experiencing traditional Cretan life and sustainable agriculture practices while exploring the island's diverse regions.

Highlights:

* Minoan Heritage & Island Exploration:

* Explore the ancient Minoan sites, including Knossos, and visit Heraklion's archaeological museums.

* Road trip across Crete, visiting charming towns like Agios Nikolaos, Chania, and Rethymno, and exploring the surrounding villages.

* Rural Volunteering & Cultural Experiences:

* Participate in traditional rural activities, including animal care, olive and grape harvesting, cheese making, and gardening.

* Immerse yourself in the authentic Cretan lifestyle in small villages.

* Logistics & Amenities:

* Accommodation in Heraklion.

* Daily breakfast and lunch provided.

* All transportation on Crete.

* Expert local guides.

* Ferry transportation between Athens and Crete.

* Ferry port pick up and drop off.

* 3 free days per week for cultural immersion, recreation, sightseeing, Greek dance, etc.

Included in Both Programs:

* Expert local guides throughout the program.

* All listed activities and excursions.

* Museum and archaeological site entrance fees.

* Transportation as specified.

* 3 free days per week for cultural immersion, recreation, sightseeing, Greek dance, etc.

Dimitris Organic Farm and Vineyard Lipsi Island, Greece

What is "100% All Natural Wine"?

"100% all natural wine" generally refers to wine made with the absolute minimum of intervention both in the vineyard and the cellar. While there is no single, globally agreed-upon legal definition for "natural wine," the term usually implies the purest form of this philosophy.

Key characteristics that define this approach often include:

Organic or Biodynamic Grapes: The grapes are grown without the use of synthetic pesticides, herbicides, or fertilizers.
Hand-Harvesting: Grapes are typically picked by hand to ensure quality and gentle handling.
Native/Indigenous Yeast: Fermentation occurs spontaneously using only the wild yeast naturally present on the grapes and in the winery, with no added commercial yeasts.
Zero Additives: Crucially, a "100% all natural" wine means nothing is added to the wine during the winemaking process. This includes:
- No added sulfites (sulfur dioxide - SO}_2).
- No added sugar (chaptalization).
- No acidifiers, enzymes, powdered tannins, or other common industrial wine additives (there are nearly 200 legally permitted additives in conventional winemaking).

Minimal Manipulation: Winemaking techniques are non-interventionist, avoiding processes like heavy filtration, fining (using agents to clarify the wine), pasteurization, or technological manipulations like reverse osmosis.
The most restrictive definition, often associated with the "100%" or "zero-zero" (zero additives, zero \{SO}_2) label, is the exclusion of any added sulfites. Since sulfites are a natural byproduct of fermentation, a "no added sulfites" wine can still contain a small, naturally-occurring amount.
How Rare is it?
"100% all natural wine," particularly those made with absolutely zero added sulfites, is significantly rarer than conventional wine and even standard "natural wine" (which sometimes allows for a small addition of {SO}_2).
Here’s why it is rare:
Challenging Production: Making wine with no added sulfites is extremely difficult and risky. Sulfites act as a preservative and anti-oxidant. Without them, the wine is highly vulnerable to spoilage, oxidation, and microbial issues. This requires impeccable fruit quality, rigorous hygiene in the cellar, and constant, meticulous monitoring by the winemaker.
Smaller Yields: Natural farming practices (organic/biodynamic) generally result in lower yields per hectare compared to conventional farming, making the raw material less abundant.
Higher Costs: The process is far more labor-intensive (hand-harvesting, manual work), which increases production costs significantly.
Lack of Certification: The entire category of "natural wine" is a small, artisanal, and unregulated segment of the global wine market. While official certifications for organic or biodynamic farming exist, the "natural" designation itself is producer-driven, often focusing on small, craft wineries.
While the natural wine movement is growing, it still represents a tiny fraction of the global wine production, and the wines that adhere to the strictest "100% all natural/zero-zero" standard are the most difficult to produce and thus, the most scarce. They are typically sold by specialist wine shops and featured on the wine lists of restaurants that focus on this style

Raw Wine

Products

All Naturally Grown and Produced in the context of eco-tourism, our offerings include Natural Wine, Aged Vinegar, Extra Virgin Olive Oil, fresh Fruits and Vegetables, Goat cheese, Herbs and Spices, Olives, and Sun Dried Figs. These products reflect the principles of sustainable agriculture, making them a perfect fit for those interested in study abroad in Greece, where such practices thrive.

About Natural Farming

How many natural winery's are there worldwide?

Given the criteria of 100% all natural (meaning {zero} additives, including {zero} added {SO}_2), the number of winemakers who commit to this standard for all of their production is likely only a few hundred to a thousand worldwide.

These producers operate on an artisanal scale, often with small harvests, and their wines are not widely distributed through conventional channels. They are focused on expression of terroir and non-interventionism, which is a niche philosophy within the global wine industry.

About Natural Wine

Dimitris Farm

Lipsi Island is a hidden gem in Greece that attracts eco-tourism enthusiasts. As a destination for study abroad Greece programs, it offers students a unique opportunity to engage with local communities and learn about sustainable agriculture practices that are vital to the island's charm and ecological balance.

Find Us On Google Maps

Monastery perched atop a rocky cliff with mountainous backdrop.

Greece All Inclusive Tours

A woman smiling and hugging a tree with a sign in a sunny, natural setting.

My Greek Olive Tree

For more information on eco-tourism opportunities and study abroad programs in Greece, as well as insights into sustainable agriculture practices, please reach out.

Future Projects

About

Farm Activities

Buildings

Nikita’s Village is an eco-tourism project located on the island of Lipsi, Greece, one of the smaller islands in the Dodecanese chain. This initiative serves as an extension of the sustainable agriculture practices at Dimitri’s Farm, which has been thriving for hundreds of years. Since its successful revival in 2012, the farm has welcomed over 1,400 students, participants, and volunteers, making it a popular destination for those interested in study abroad Greece programs. The farm is set on 24,000 square meters and is located just four kilometers from the main village.

Buildings

Farm Activities

Buildings

The project encompasses a multi-functional communal building designed primarily for culinary workshops that utilize organic produce from the farm and other locally sourced products. Additionally, it features five traditional stone homes that welcome international participants year-round, making it a prime destination for eco-tourism. Furthermore, there is a structure dedicated to housing students from around the globe, focusing on fields such as sustainable agriculture, permaculture, and environmental protection, while also providing opportunities for study abroad in Greece.

Farm Activities

Several farm buildings to shelter and feed sheep, goats, donkeys, and chickens support an eco-tourism initiative. The principal role of the project is three-fold: to reconnect man with nature through the awareness and practice of sustainable agriculture and cooking, building with natural materials (local stone and earth), using local artisans, and drawing from vernacular building materials; to promote responsible tourism, particularly for those interested in study abroad Greece.

Contact Us

Dimitris Study Abroad

Travel Greece

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Dimitris Farm

Lipsi Island Greece

30 699 714 2890

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Dimitris Organic Farm and Study Abroad in Greece

Dimitris Organic Farm and Study Abroad in Greece

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Dimitris Farm Video Documentary

Dimitris Organic Farm and Vineyard Nothing But Natural

About Dimitris Farm

Study Abroad Programs in Greece

Immersive Greece: History, Culture, and Volunteering

Program

Dimitris Organic Farm and Vineyard Lipsi Island, Greece

What is "100% All Natural Wine"?

Products

Dimitris Farm

Greece All Inclusive Tours

My Greek Olive Tree

Visit Greece Video

Future Projects

About

Farm Activities

Buildings

Buildings

Farm Activities

Buildings

Farm Activities

Farm Activities

Farm Activities

Contact Us

Dimitris Study Abroad

Dimitris Farm